Description

The project is structured around the professionalization of operators in the milk value chain, based on the strengthening of the upstream segment of the milk sector chain with a focus on the development of entrepreneurial capacities, the security of production basic and the digitalization of actions as a major innovation in the ecosystem of cooperative businesses

Major issue

Strengthening and securing local milk production

Goals

OG: consolidation and densification of the professionalization of young operators in the milk value chain

OS1: supporting young people in the transition to operational and sustainable micro-enterprises

OS2: Consolidation of the system for securing dairy production (farms, perimeters),

OS3: Promotion of local products

Expected results

R11: 300 young people professionalized through a community incubation mechanism,

R12: 30 start-ups financed by the involvement of at least one financial institution

R2: 6 production and processing units installed, establishment of 2 mini-farms and 4 forage areas

R3: 100 tonnes of local products per year marketed through innovative systems (use of digital tools)